Pizza. Vino. Are there any two more beautiful things in the world?
Quite simply, the answer is no.
To celebrate the untouched perfection of the two, Burnham Bakery's Head Baker, James McMurray, takes to the Piggery kitchen to showcase his pizza-making skills. Beginning on December 28 from 4-8pm, the Piggery will transform itself into a rustic and hearty Italian Pizzeria.
The menu includes five bespoke, organic, and utterly delicious pizzas. A large range of wines to purchase by the glass will be available also.
Vegans - fear not - a plant-based option will be available to fulfil your every desire.
Bookings highly recommended - call us on (03) 9691 3858. Pizzas start at $16.