Stretching laterally across the western coast of north-west France, the Loire Valley is carved and sustained by its namesake river. With bracing whites, light and fresh reds, and exceptional sweet wines, it certainly offers an exciting world to discover.
Let Vue de monde’s Master Sommelier, Dorian pour the wines of his birthplace as Chef Hugh Allen’s brigade re-create all the charm of regional Loire fair.
- When: Sunday 10th November, 12pm – 4pm
- Where: Dom Perignon Room, Vue de monde
- Price: $350pp inclusive wine and food pairing
Seats are extremely limited to 12 per session, so to reserve please contact firstname.lastname@example.org or call (03) 9691 3888 for current availability.